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Cafeteria Manager

Supervise and manage the operations of the College cafeteria, including supervising food service functions to ensure food is prepared and served in a safe and sanitary environment and that patrons receive quality service, and maintain internal control over cash and inventory.  The cafeteria manager must train, instruct, schedule and direct the performance of cafeteria workers; Read More

Assistant to Small Business Center Director

Provide overall management of administrative office duties for the Small Business Center and related activities, including performing seminar coordination duties such as scheduling, communicating with instructors, initiating class paperwork and maintaining class files; providing seminar information to the PIO and print shop for design and printing of monthly seminar flyers, as well as publication in Read More

Academic Counselor

Provides academic, career, and limited personal/social counseling services for a diverse population of curriculum students; represents the College in recruitment and community activities; and utilizes traditional and online methodologies to support the enrollment of students.  This position will support the counseling and enrollment of students pursuing programs within the Business Technology and Legal Services Division Read More