Must have experience as a short order cook. Employee will take food orders, prepare and serve food to customers, clean the kitchen area, and maintain safety and health standards for food preparation. Must be available to work a flexible schedule between the hours of 8:30 a.m. and 1:30 p.m. High School diploma or GED, and one-year experience in food service or food preparation required. Must have excellent customer service skills and the ability to work in a fast paced environment. Three to six months cashier experience preferred.
Salary: $7.25 per hour.
Start Date: As soon as possible.
Closing Date: June 3, 2014 or open until filled.