Apply on the Fly to UNCW | Free Admission Application

On the 28th of March UNCW@Onslow will be hosting an application fee waiver event for Summer and Fall 2018. Applicants must visit either our Coastal Carolina CC or MCB Camp Lejeune office between 9am and 5pm. We suggest students prepare by assembling the following: Copies of official transcripts (HS and all colleges attended) Residency Certification Read More

Cool Kids Cook at Coastal | Culinary Summer Camp

Cooking Camp | Monday – Thursday | 8:30am – 12:30pm | $325 Baking Camp | Monday – Thursday | 1:30pm – 4:30pm | $250 All Day Camp | Monday – Thursday | 8:30am – 4:30pm | $550 Age Groups: Tweens 10–13 | Teens 14–18 Childcare after 4:30pm is not available This all-inclusive culinary day camp Read More

Spring Fling Wellness Events | April 11 | 1:00-4:00pm

1:00pm – 4:00pm | 4 x 4 Volleyball Sign up at the Wellness Center by COB on April 9! 1:00pm – 2:30pm | ¼ Mile Endurance Sprint Exercise and Run, Run and Exercise 5 different exercises stations during the ¼ mile sprint. 2:30pm | 5K Fun Run 3:00pm | Free Play Kickball We will divide Read More

Spring Fling | April 11 | 10am – 2pm

Wednesday, April 11 10:00am – 2:00pm Outside of the Student Center Join us outside of the Student Center for Spring Fling! Coastal students, faculty, and staff can enjoy a free lunch, funnel cake, and visit with student clubs and other resources. We hope to see all of you there!

NEW! Gunsmithing Course Begins May 15

May 15 – Jul 17, 2018 Tuesday & Thursday | 6:00pm – 9:00pm Registration Fee $126.00 This course will provide students the familiarization with the basics of firearms maintenance, repairs, and Gunsmithing tools. A history of firearms, the various types of firearms, and other related topics will be covered. Supply list provided on first night Read More

Fresh Pasta & Italian Sauces Cooking Class Begins April 10

April 10 – May 1, 2018 In the New Culinary & Hospitality Building Tuesdays 6:00 pm – 9:00 pm Four, three-hour classes = 12 hours | $70 (Ins. $1.00) This course is led by Chef Marcinda Caetano-Clements in the college’s restaurant style kitchen where students will learn skills and techniques to make delicious homemade pasta. Read More

NEW! Introduction to Ammunition Reloading Course Begins April 10

April 10 – May 3, 2018 Tuesday & Thursday | 6:00pm – 9:00pm Registration Fee $71.00 (additional fees apply – textbook, supplies, etc.) This course will provide the academic knowledge, science, and techniques of metallic cartridge reloading and ballistics. Students will learn and apply the fundamentals of cartridge reloading for rifles and handguns through classroom Read More